Show all from recent

211. Do you claim if the hair salon fails ??(2kview/1res) Problem / Need advice 2023/04/25 23:22
212. green card (international insurance certificate fo...(984view/2res) Visa related 2023/04/23 11:03
213. I don't get offer letters.(1kview/7res) Work / Career 2023/04/19 07:30
214. Cost of transporting automobiles to Japan(5kview/16res) Question 2023/04/18 22:48
215. FedEx delays(4kview/20res) Question 2023/04/17 21:43
216. Mitsuko, massage therapist(1kview/0res) Other 2023/04/17 13:51
217. What do you think about Showa ??(5kview/25res) Question 2023/04/17 06:55
218. All you can eat(2kview/12res) Food / Gourmet 2023/04/09 13:14
219. The price is strange and suspicious.(4kview/24res) Housing 2023/04/08 15:01
220. Real ID(1kview/9res) Visa related 2023/04/08 14:59
Topic

Cooking Topic Anything

Free talk
#1
  • お米
  • 2023/01/23 19:13

It's been a while since I've made stir-fried vegetables, simply with salt and pepper, soy sauce and sake, and it was crazy good.

Do you have any other suggestions for seasoning ??

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#144
  • dobon
  • 2023/02/11 (Sat) 16:34
  • Report

There are a few tricks to bring out the flavor of the vegetables.
I'll tell you how I cook them. w
Cut each vegetable into pieces about the same size as it will be done, then rinse them in water.
Put a teaspoon of butter in a frying pan, then put all the vegetables in the pan and toss with the butter.
Put the lid on, shake the pan a few times, when it is well cooked, remove the lid.
Add only salt and ajinomoto to the vegetable broth, then roast over high heat until the broth is gone.
This is my way to bring out the flavor of vegetables.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#146
  • おえー
  • 2023/02/12 (Sun) 00:02
  • Report

You really shouldn't imitate them.
And the creepy part, too.
The overuse of "w" makes it even more disgusting. You use too many strange seasonings.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#147
  • スマイル
  • 2023/02/12 (Sun) 11:05
  • Report

Mr. Cleaning
In my opinion, I find it easy to clean.
With a built-in oven, it takes a lot of time for preheating and cooking, and cleaning is a big job, and with a toaster, I don't like the scraps from cooking under the screen.
You can put foil on the bottom of the toaster screen, but I prefer an air fryer.
I find the air fryer easier and more hygienic because you can wash the whole pull out part.
What is it... I would say it simply feels like washing a large mug...well, each person may like it or not.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#148
  • 味覚音痴の人は
  • 2023/02/17 (Fri) 07:18
  • Report

If you're not sure about seasoning, just make it all spicy.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#149
  • みかっきー
  • 2023/02/17 (Fri) 14:56
  • Report

That's not true.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

Posting period for “ Cooking Topic Anything ”  has been closed.
Please create new topic to continue the same topic.