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Today's meal

Free talk
#1
  • おにぎり
  • mail
  • 2020/05/02 17:08

Please share what you made today and let me copy it~!

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#667
  • ひきこもり
  • 2020/07/29 (Wed) 00:39
  • Report

Yesterday I went to Food for Less to buy beer.
I bought about 2 kilograms of sakkai salmon for $3.00 www.
I didn't hesitate to buy it.
When I got home, I salted it and pan-fried it.
I tasted it once and wasn't satisfied, so I adjusted
It turned out delicious, so I made ochazuke.
I have never had such a cheap red salmon before
I guess you have to look around the market I had to look around the market I had to look around the market

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#668
  • びっくりこ
  • 2020/07/29 (Wed) 01:44
  • Report

It took me
1 minute to understand Sakkai Salmon written in katakana.

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#669
  • そうかい
  • 2020/07/29 (Wed) 07:21
  • Report

I'm confused too.
You make me think you are talking about beer so I can't tell. I went to Food for Less yesterday, I wish I could just say.

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#670
  • わからん
  • 2020/07/29 (Wed) 08:06
  • Report

What is Sakkai Salmon ？?

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#671
  • イミフ
  • 2020/07/29 (Wed) 09:15
  • Report

sockeye salmon, right? ？
easy_cooking, pfft, clear_one, recluse, why do you change the name every single time?

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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