Show all from recent

41. total solar eclipse(6kview/92res) Other 2024/03/24 10:08
42. I am looking for a conscientious Sinus doctor in t...(741view/1res) Problem / Need advice 2024/03/24 09:59
43. Is there a gym or fitness club in Los Angeles that...(562view/6res) Beauty / Health 2024/03/22 16:06
44. About home renovation (please tell me ))(3kview/26res) Problem / Need advice 2024/03/21 16:41
45. Do you have trouble with private sales?(5kview/30res) Question 2024/03/19 20:33
46. A food cart noodle shop, then(9kview/78res) Question 2024/03/15 13:49
47. 8050 problem(9kview/12res) Free talk 2024/03/15 08:21
48. retired person(5kview/0res) Local news 2024/03/06 16:54
49. Driver's License Renewal(5kview/2res) Problem / Need advice 2024/03/05 06:33
50. Cloudy headlights(2kview/35res) Problem / Need advice 2024/03/02 07:56
Topic

Price hikes in Japanese food markets are not good ?.

Free talk
#1
  • nabeyaki
  • mail
  • 2022/12/09 23:35

The prices at markets that claim to offer "passionate prices" and the like are in an "all-you-can-eat" state. In Japan, people seem to be willing to raise prices even by a few percent, but Japanese foodstuffs at this market have doubled in price from a little while ago, or even increased by 100 percent, without hesitation. I guess they are trying to make up for the loss of revenue caused by the Corona disaster, but the fact that the number of shoppers has not decreased even at these prices suggests that sales are much higher than before the Corona disaster and revenue is increasing.
Even for locally manufactured and sold products, which should not be so expensive in terms of transportation costs and raw materials, the local Japanese and Japanese-Americans end up buying them no matter how expensive they are, so I feel that they are setting absurd prices in a state of so-called "hiked prices". ?
Of course, they are relatively modest in raising prices for necessities and prominent products because they would be exposed if they raise prices all at once, but even so, they raise prices many times in a short period of time.
When the store first opened after the acquisition, there were parts where I could see the business attitude of a Japanese company with the concept of cheap sales, but I wonder if they are changing their business attitude to one where they carry everything on a large scale, but the prices are high, but you buy it because you need it anyway ?. ? For those of us who eat mainly Japanese food, I was complaining about the business that makes me want to boycott them, which I cannot do even if I wanted to.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#2
  • dji
  • 2022/12/10 (Sat) 06:45
  • Report

Yes, many C-Country people are buying everything these days because of the large number of C-Country people. Even if you raise the price, they are not afraid to buy !
Japanese food is safe and tasty, so there are many C and K country people. I guess they don't deal with Japanese people anymore.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#4
  • 紅夜叉
  • 2022/12/10 (Sat) 07:06
  • Report

# Since we can't change our Japanese food-based lifestyle,

we have no choice, if we can't change our Japanese food-based lifestyle.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#5
  • おっさん
  • 2022/12/10 (Sat) 08:06
  • Report

> Even if the cost of transportation and raw materials are locally produced and sold, which should not be so expensive,

even for tofu, the cost of using safe soybeans is much different from using cheap soybeans covered with pesticides
I wonder if you don't understand the difference between those two. ?
You should think about why organic and expensive Niji0 is thriving

Then why don't you boycott them?
they don't trust the frozen foods, etc. imported from their home countries

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#6
  • レベル
  • 2022/12/10 (Sat) 08:50
  • Report

I also use NIJIYA organic for my Japanese ingredients
I have never thought about whether passion or Korean food is cheaper or more expensive.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#7
  • 根本
  • 2022/12/10 (Sat) 09:13
  • Report

Maybe what people are saying is not that they don't want the guts to sell the same product in Japan at a higher price than in Korea ? but that they don't care because they only buy organic ! because they really don't care.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

Posting period for “ 日本食材マーケットの値上げがえげつない? ”  has been closed.
Please create new topic to continue the same topic.