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Murmur Plus

Free talk
#1
  • mail
  • 2022/11/15 20:08

Gone again ?

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#27
  • タイムスリップ
  • 2022/11/23 (Wed) 21:28
  • Report

Such people would not understand if they were served Satoh's rice that was said to be freshly cooked.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#29
  • dji
  • 2022/11/24 (Thu) 10:37
  • Report

Rice is more expensive than that, too expensive. Tamanishiki Mitsuwa $ 55, Central $ 37, Tamaki rice also $ 35,
what the heck, the price has almost doubled.
You're killing me ?.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#30
  • タイムスリップ
  • 2022/11/24 (Thu) 15:49
  • Report

28

Usually when I cook rice, I'm in the kitchen the whole time
you don't cook ? just microwave ? seriously.... 
regular size tamaki rice is $20
you're talking about double the amount of rice, that's expensive ( lol )

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#31

Niigata Uonuma Koshihikari $ 30 in early November
Japanese rice is cheap now for some reason (due to the weak yen ?)

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#33
  • dji
  • 2022/11/24 (Thu) 20:28
  • Report

Regular size tamaki rice, but it's $20 >
15lb Tell me where you sell it for $ 20. It must be new rice. No way old rice ? old old rice ?

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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